Our Menu
Starters
Jamaican Patty
$12.00/(2pc)
Certified Angus Beef TM , onion, bonnet pepper, mango habanero aioli, coconut cream sauce
Coconut Fried Shrimp
$17.00/(6pc)
knob creek bourbon aioli, cocktail sauce
Wings
$16.00/(8pc)
cajun dry rub, BBQ, buffalo, key lime dry rub, garlic parmesan, carolina gold, Jamaican jerk ghost pepper, mango habanero
Calamari
$14.00
chili lime sauce, scallions, peanuts, Asian slaw
Crab Tower
$21.00
jumbo lump crab, avocado, tomato, mango, cucumber, cilantro, lavash cracker
Ahi Tuna* (GF)
$17.00
seasoned and seared yellowfin tuna, avocado, radish, ponzu
Spinach & Feta Dip (V)
$14.00
marinated artichoke heart, five cheese blend, roasted tomato, toasted baguette
Mussels (GF)
$16.00
pei mussels, coconut curry, potato puree, micro greens
Yuca Fries (V)
$13.00
cilantro chimichurri, sriracha-lime atoll
Burger & Sandwiches
served with house cut fries or yuca fries | GF bun available +$2
Cubano
$18.00
smoked pulled pork, ham, swiss, house pickle, creole mustard
Steakhouse Burger*
$16.00
10 oz Certified Angus Beef TM, gruyere, caramelized onions, bibb lettuce, applewood smoked bacon, tomato
Nashville Hot Chicken
$16.00
southern brined & fried
apple & jicama slaw, house pickle
apple & jicama slaw, house pickle
Wagyu Burger*
$19.00
8 oz, bibb lettuce, manchego bacon jam, roasted red pepper atoll
Chicken Sandwich
$15.00
grilled tomato, bibb lettuce , Jamaican jerk chimichurri
Spinach & Feta Burger (V)
$17.00
bibb lettuce, tomato, red onion, truffle aioli
Turkey Burger
$18.00
8 oz, arugula, avocado, cilantro crema, roasted tomato, pepper jack
Bison Burger*
$17.00
8 oz, swiss, garlic aioli, burgundy infused mushrooms, white balsamic onion marmalade
Salads & Soups
add: chicken +$6, salmon +$9, shrimp skewer +$12
Roasted Beet Salad (GF), (V)
$15.00
red & gold beets, artisan greens orange supreme, lemon vinaigrette, macadamia nut goat cheese truffles
Nicoise Salad* (GF)
$17.00
ahi tuna, fingerling potato, haricot vert ,tomato, red onion, egg, olive, bibb lettuce, tarragon vinaigrette
Caesar Salad
$12.00
romaine, parmesan, romano & asiago, house crouton, anchovy, lemon
Wedge Salad (GF), (V)
$10.00
iceberg, heirloom tomato, red onion, cucumber
Smoked Salmon Salad
$18.00
artisan greens, parmesan,
shaved asparagus, roasted pine nuts, white balsamic vinaigrette, candied lemon zest
shaved asparagus, roasted pine nuts, white balsamic vinaigrette, candied lemon zest
New England Clam Chowder
$6.00/Cup
$9.00/Bowl
Soup of The Day
$6.00/Cup
$6.00/Bowl
Pasta & Rice
Smoked Chicken Penne
$24.00
buffalo mozzarella,
roasted tomato & arugula cream
roasted tomato & arugula cream
Lobster Truffle Mac & Cheese
$27.00
cavatappi, gruyere, fontina, cheddar
& parmesan, white truffle, maine lobster
& parmesan, white truffle, maine lobster
Ahi Tuna Tartare Poke Bowl* (GF)
$24.00
coconut jasmine rice, arugula avocado, cucumber, chili oil heirloom tomato, sesame seed
Pasta Alfredo (V)
$17.00
fettuccine, creamy alfredo sauce
Rasta Pasta (V)
$22.00
broccoli, cauliflower, shallot, bell pepper, coconut cream
Lamb Curry (GF)
$28.00
red potato, scotch bonnet, bell pepper, coconut cream curry red beans & rice
Steak Tartare Poke Bowl* (GF)
$26.00
coconut jasmine rice, charred leek, avocado, ponzu green onion, radish
Mains
served with choice of two sides
Pork Chop*
$28.00
14 oz, dry aged, Compart Duroc, apple & jimca slaw
1/2 Smoked Chicken (GF)
$26.00
choice: lemon pepper, jamaican jerk,
southern brined or herb roasted
southern brined or herb roasted
Pork Belly (GF)
$26.00
12 hour roasted & pressed balsamic pan reduction
Artichoke Chicken (GF)
$24.00
goat cheese, artichoke heart, spinach, lemon butter
Lamb Chop
$34.00
herb crusted, béarnaise
Fresh Seafood
served with choice of two sides
Salmon*
$28.00
charred lemon, hot honey glazed
Swordfish* (GF)
$34.00
atlantic line caught,
jalapeno bacon cream sauce
jalapeno bacon cream sauce
Seabass* (GF)
$42.00
Chilean, creole butter
Shrimp & Scallops* (GF)
$36.00
jumbo shrimp, jumbo sea scallop, island jerk glaze
Mahi Mahi*
$26.00
mango papaya salsa, caramelized coconut
Certified Angus Beef
served with choice of two sides
Filet Mignon*
$42.00
8 oz, center cut, most tender
Ribeye* (GF)
$44.00
16 oz, rich marbling, tender
Sirloin* (GF)
$34.00
10 oz , center cut , most lean
NY Strip* (GF)
$38.00
12 oz, prime sirloin, lean
Sides
Garlic Mashed Potato (GF), (V)
$5.00
Haricots Verts (GF), (V)
$5.00
Asparagus (GF), (V)
$5.00
Seasonal Herb Wild Rice (GF), (V)
$5.00
Chefs Choice (GF), (V)
$5.00
Hand Cut Fries (V)
$5.00
Yuca Fries (V)
$5.00
Red Beans & Rice (GF), (V)
$5.00
Side House Salad (GF), (V)
$5.00
Side Caesar (V)
$5.00
Sauce
$1.00
all kids meals come with choice of one side and a kids drink
Kids Menu
Side Choices: french fries, fresh fruit, seasonal vegetables, mashed potatoes
Chicken Tenders
$8.00
Grilled Cheese
$8.00
Grilled Chicken
$8.00
Cheeseburger
$8.00
Mac & Cheese
$8.00
$4 off our apps!
Appetizers
$4 off appetizers! Monday- Saturday from 2pm-6pm
Jamaican Patties
$8.00/2pc
Certified Angus beef, onion, bonnet pepper, mango habanero aioli, coconut cream sauce
Coconut fried shrimp
$13.00/6pc
Served with knob creek aioli, cocktail sauce
Wings
$12.00/8pc
Cajun dry rub, BBQ, buffalo, key lime dry rub, garlic parmesan, Carolina gold, Jamaican jerk ghost pepper, mango habanero sauce
Calamari
$10.00
Chili lime sauce, scallions, Asian slaw
Yuca. fries
$9.00
Cilantro chimichurri, jalapeño cream sauce, bacon Jalapeño cream sauce
Crab tower
$17.00
Jumbo lump crab, avocado, tomato, mango, cucumber, cilantro, lavash crackers
Crispy chicken tenders
$10.00/6pc
Chicken tenders with your choice of dipping sauce ( ranch, bleu cheese, bb, jerk, Mango habanero)
Spinach and feta dip
$12.00
Marinated artichoke hear, five cheese blend, roasted. tomato, toasted baguette
Mussels
$12.00
Pei mussels, coconut curry, potato puree